Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $16.90 - $22.25
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved restaurant chain known for its warm, family-friendly atmosphere and authentic Italian cuisine. As part of the Darden Restaurants group, Olive Garden has built its reputation by delivering high-quality food, outstanding service, and a welcoming environment that makes guests feel at home. The company is committed to creating a supportive workplace culture where team members can thrive and grow. Olive Garden places a strong emphasis on team member wellness and prioritizes health and safety, upholding top-notch sanitation and hygiene standards throughout all its locations. The company's focus extends beyond just great food; it embraces a culture of care, excellence, and opportunity for career advancement within the restaurant industry. Employees are considered part of the Olive Garden family, and the company fosters a workplace where every individual feels valued and supported.

Joining Olive Garden as a line cook means becoming an essential part of the team responsible for crafting delicious meals that adhere to authentic Italian recipes. In this role, you will have the chance to work in a dynamic kitchen environment where your passion for food preparation and presentation helps create memorable dining experiences. As a line cook, you will execute food preparation tasks flawlessly, ensuring that each dish meets Olive Garden's high standards for taste, appearance, and safety. This position offers a flexible schedule to accommodate other life commitments and provides competitive hourly pay ranging from $16.90 to $22.25. Olive Garden supports its team members through comprehensive benefits like medical and dental insurance, paid sick leave, paid family and medical leave, and ongoing training opportunities to develop critical skills. Additionally, employees enjoy perks such as free meals, employee discounts on various products and services, weekly pay, anniversary pay, and a 401(k) savings plan with company match after one year of service.

The line cook role is not only focused on culinary excellence but also on maintaining the highest standards of cleanliness and safety. Team members are expected to uphold strict sanitation protocols and contribute to a safe, pleasant work environment. This job is ideal for candidates seeking to build a long-term career in the restaurant industry, as Olive Garden offers management career advancement opportunities, with more than half of its managers promoted from within hourly positions. By joining Olive Garden, you are joining a community dedicated to quality, growth, and family-centered values, making it a rewarding place to work and advance your career.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to stand for extended periods
  • Commitment to food safety and hygiene
  • Ability to follow instructions accurately
  • Good physical stamina

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Knowledge of food safety and sanitation practices
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail and time management skills
  • Ability to work in a fast-paced environment
  • Good communication and teamwork abilities

Job Duties

  • Prepare and cook food items according to featured recipes and standards
  • Maintain cleanliness and organization of the kitchen area
  • Follow all safety and sanitation guidelines strictly
  • Monitor food quality and presentation
  • Assist with inventory control and stock rotation
  • Collaborate with team members to ensure efficient kitchen operation
  • Participate in ongoing training and development programs

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef