Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.90 - $22.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine. With a commitment to providing exceptional dining experiences, the establishment prides itself on a warm, family-style atmosphere where guests feel at home. As part of a large network of restaurants, Olive Garden emphasizes quality food, outstanding customer service, and a welcoming environment. The company is well-known for promoting from within, demonstrating dedication to employee growth and career advancement.

The role being offered is for a line cook position, an essential part of the Olive Garden kitchen team responsible for preparing and presenting dishes that meet the brand’s high standards. This job offers an hourly wage ranging from $16.90 to $22.25, reflecting the importance of culinary skill and dedication to quality preparation. Olive Garden provides flexible schedules, enabling team members to balance work with life commitments such as school, childcare, or family care. Additional employee benefits include a free meal, paid sick leave (accruing one hour for every 30 hours worked), paid family and medical leave after one year, and medical and dental insurance.

Line cooks at Olive Garden are expected to have a deep passion for food and the art of cooking. The role focuses on flawless execution of recipes and plate presentation to delight guests. The restaurant also prioritizes health and safety, requiring team members to adhere to the highest sanitation practices, ensuring clean workspaces and overall team wellness. Weekly pay, anniversary pay, and ongoing training opportunities are offered to help employees build crucial skills for current duties and future roles. Benefits such as discounts on cellphones, travel, electronics, and a 401(k) savings plan with company match after one year of service further enrich the employee experience at Olive Garden.

Olive Garden fosters a culture of family, reflected in its motto "We're All Family Here," promoting a supportive work environment where teamwork and mutual respect thrive. The company recognizes the significant role that line cooks play in maintaining culinary excellence and looks for individuals committed to contributing to the success of the restaurant and satisfaction of its guests. Joining Olive Garden means becoming part of a family-oriented team with ample opportunities for professional development and career advancement, with more than half of the management team promoted from within hourly positions.

Job Requirements

  • High school diploma or equivalent
  • Prior experience working in a cooking or food preparation role preferred
  • Ability to stand for extended periods
  • Capability to work in a fast-paced environment
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Strong attention to detail and commitment to food safety
  • Basic knowledge of kitchen sanitation practices

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a fast-paced kitchen environment preferred
  • Ability to follow recipes and ensure food safety standards
  • Strong communication and teamwork skills
  • Flexibility to work varied shifts including weekends and holidays
  • Passion for food and culinary arts

Job Duties

  • Prepare and cook menu items according to standardized recipes and presentation guidelines
  • Ensure compliance with all safety and sanitation regulations
  • Maintain a clean and organized work area
  • Assist with inventory management and ingredient preparation
  • Collaborate with kitchen team members to ensure timely and efficient service
  • Monitor food quality and portion control
  • Participate in ongoing training and development programs

Job Criteria

Experience

Entry Level (1-2 years)


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