Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
Health care benefits
Flexible Hours
Extensive Training
meal discounts
Real Advancement Opportunities

Job Description

We are a dynamic and established restaurant that prides itself on delivering exceptional dining experiences through great food and superb presentation. Our commitment to quality is evident in every dish we serve, with a dedicated team passionate about culinary excellence and guest satisfaction. We focus on fostering a positive work environment that values the health and well-being of our associates, ensuring competitive pay and a supportive atmosphere for career growth. As part of our team, employees benefit from comprehensive training programs, flexible scheduling, and opportunities for advancement within the culinary field.

This role is for a Line Cook posi... Show More

Job Requirements

  • minimum age of 18
  • ability to stand for long periods
  • ability to lift 25-50 pounds
  • prior experience in food preparation preferred
  • ability to communicate effectively
  • availability to work flexible hours

Job Qualifications

  • great communication skills
  • ability to work standing for the length of the shift
  • capable of lifting 25-50 lbs
  • basic understanding of food safety and sanitation
  • prior experience in a food preparation role preferred

Job Duties

  • prepares menu items according to recipes plate presentations and specifications
  • completes all assigned prep work
  • sets up work station according to station diagram
  • practices sanitary and safe food handling at all times
  • cleans and sanitizes the work area before during and after shift
  • completes assigned daily and weekly cleaning projects

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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