Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $26.39
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Work Schedule

Rotating Shifts
Standard Hours
Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Comprehensive benefits package
Career growth opportunities
complimentary room nights
Complimentary Meal
Flexible Schedule

Job Description

Four Seasons is an internationally recognized luxury hospitality company renowned for providing exceptional guest experiences across the globe. Powered by its dedicated and talented employees, Four Seasons thrives on a culture of excellence, inclusivity, and continuous improvement. The organization values individuals who are eager to grow professionally and personally, fostering a workplace where respect, teamwork, and genuine care are paramount. With a presence in major cities worldwide, Four Seasons offers guests an unparalleled combination of world-class service and sophisticated luxury, creating lasting memories through authentic connections and impeccable attention to detail.

The Seattle location of Four Seasons Hot... Show More

Job Requirements

  • At least three years of experience in restaurants or catering
  • Culinary education preferred
  • Strong line skills needed
  • Hard working and efficient with time
  • Ability to handle multiple prep or cooking tasks simultaneously in the most efficient manner
  • WA State Food Handler's Permit
  • Valid U.S. work authorization

Job Qualifications

  • At least three years of experience in restaurants or catering
  • Culinary education preferred
  • Strong line skills needed
  • Hard working and efficient with time
  • Ability to handle multiple prep or cooking tasks simultaneously in the most efficient manner
  • WA State Food Handler's Permit

Job Duties

  • Work well with others in an intense environment
  • Demonstrate an ability to follow recipes and instructions
  • Prep and maintain a hot line station in our busy restaurant
  • Communicate professionally and courteously to FOH and peers
  • Ability to learn new styles and techniques in a fast-paced environment
  • Work a flexible schedule which may sometimes require shift changes
  • Support the operation and its needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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