Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Paid holidays
Career development opportunities

Job Description

Jacksons Food Stores is a reputable family-owned chain of retail stores that has been serving customers since 1975. Originating with a single service station in Caldwell, Idaho, Jacksons has grown into a nationally recognized brand with more than 300 stores across 8 western states. The company is known for its friendly and innovative approach, striving to create clean, well-lit stores where customers feel comfortable and welcomed. Emphasizing a can-do spirit and a 'let's go' mindset, Jacksons continues to expand its product offerings with a focus on fresh, healthy food options that cater to busy, on-the-go lifestyles. The company values a... Show More

Job Requirements

  • High school diploma or GED
  • Ability to stand for most of the shift
  • Ability to lift up to 40 pounds
  • Comfortable working in a warm kitchen environment
  • Willingness to follow food safety standards and regulations
  • Strong communication skills
  • Reliable and punctual
  • Ability to work full-time
  • Physical capability for light work including repetitive motions
  • Commitment to teamwork and customer service

Job Qualifications

  • High school diploma/GED
  • Embrace change with minimal disruption, learn quickly, and adjust approach to achieve results
  • Clearly conveys ideas, listens actively, and fosters respectful, constructive interactions
  • Anticipate and meet customer needs with professionalism and responsiveness
  • Exhibit reliable, punctual, and follows through on commitments with a strong sense of responsibility
  • Demonstrate relevant expertise, apply best practices, and complete tasks with minimal oversight
  • Lead by example, empower others, adapt to diverse needs, and drive inclusive growth
  • Efficiently prioritize, organize, and complete tasks while driving continuous improvement
  • Maintains a safe, clean environment and follows procedures to ensure health and safety for all
  • Demonstrate commitment to the customer and team-oriented management

Job Duties

  • Prepare and cook food according to store recipes
  • Prepare food quickly and in a safe manner
  • Follow all food safety standards and regulations
  • Maintain a clean and organized work area
  • Stock and prep ingredients for daily use
  • Keep kitchen equipment clean and organized
  • Communicate with team members to ensure smooth service
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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