Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Benefits
flexible schedules
Free employee meal limited menu
weekly pay
Anniversary pay
Paid sick leave accrual
Paid Family and Medical Leave
Medical and dental insurance
ongoing training
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, family-friendly atmosphere. As part of Darden Restaurants, Olive Garden prides itself on providing guests with a hospitable dining experience that combines traditional Italian flavors with exceptional service. The company has established itself as a leader in the restaurant industry through its commitment to high food quality, safety standards, and a supportive team environment. Known for its welcoming culture, Olive Garden emphasizes the importance of teamwork, respect, and career growth within the restaurant business. With multiple locations across the country, Olive Garden offers employment... Show More
Job Requirements
- high school diploma or equivalent
- prior experience as a line cook or in a kitchen environment preferred
- ability to work evenings, weekends, and holidays
- capacity to stand for extended periods
- commitment to food safety and sanitation
- ability to follow recipes and instructions accurately
Job Qualifications
- high school diploma or equivalent preferred
- prior kitchen or cooking experience beneficial
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced environment
- strong attention to detail
- effective communication skills
Job Duties
- prepare menu items according to recipes and quality standards
- ensure proper sanitation and safety compliance in the kitchen
- maintain cleanliness and organization of workstations
- assist in receiving and storing deliveries
- communicate effectively with team members and management
- manage cooking times to ensure food is prepared promptly
- adhere to portion control and presentation guidelines
Job Location
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