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Line Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Benefits

Flexible work schedule
Team-oriented environment
opportunities for career growth
Employee Discounts
fun and inclusive workplace
Training and development programs
supportive management

Job Description

Topgolf Entertainment Group is a renowned global sports and entertainment company that creates memorable experiences by combining golf, games, music, and great food in a vibrant and inclusive environment. Known for its innovative approach to entertainment and hospitality, Topgolf has established itself as a leader in the industry, attracting guests of all ages and backgrounds to enjoy quality time with family, friends, and colleagues. With multiple locations and a commitment to diversity, equity, and inclusion, Topgolf promotes a culture where every associate and guest feels valued and respected. The company is dedicated to fostering a safe, fun, and dynamic workplace... Show More

Job Requirements

  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays
  • High school diploma or equivalent preferred

Job Qualifications

  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • High school diploma or equivalent preferred
  • Flexibility to work varied shifts, including evenings, weekends, and holidays

Job Duties

  • Prepare and cook food items according to standardized recipes and menu specifications
  • Follow proper food safety and sanitation procedures to ensure food quality and safety
  • Adhere to portion control guidelines and presentation standards
  • Collaborate with kitchen team members to coordinate food preparation and order execution
  • Maintain a clean and organized kitchen area, including washing dishes and equipment
  • Assist in food inventory management as needed
  • Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring

Job Location

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