Job Overview
Employment Type
Part-time
Benefits
Flexible Schedule
Employee Discounts
opportunities for professional development
Supportive team environment
hands-on training
Potential for advancement
Job Description
This job opportunity is with a reputable restaurant located in North Atlanta, GA, offering a part-time on-site position as a Line Cook. The restaurant is known for its commitment to quality cuisine, excellent customer service, and maintaining a welcoming dining atmosphere. Within the competitive and vibrant restaurant industry of Atlanta, this establishment sets itself apart by emphasizing fresh ingredients, culinary creativity, and a collaborative kitchen culture. As a part-time position, this role allows for flexibility while providing valuable experience working in a professional food service environment. The restaurant values its team members and fosters growth through continuous learning and teamwork,... Show More
Job Requirements
- high school diploma or equivalent
- experience in food preparation and cooking
- knowledge of food safety and sanitation standards
- ability to work efficiently in a fast-paced environment
- strong organizational and multitasking skills
- ability to follow recipes and instructions accurately
- good communication and teamwork skills
Job Qualifications
- experience in food preparation, cooking, and plating
- knowledge of food safety and sanitation standards
- ability to work efficiently in a fast-paced environment
- strong organizational and multitasking skills
- ability to follow recipes and instructions accurately
- good communication and teamwork skills
- prior experience in a commercial kitchen or culinary training is a plus
- high school diploma or equivalent
Job Duties
- prepare ingredients for dishes
- cook and plate meals according to the restaurant's standards
- maintain cleanliness and organization in the kitchen
- ensure food safety and sanitation standards are met
- assist the Head Chef in daily kitchen operations
- monitor inventory levels
- collaborate with kitchen staff to ensure timely and efficient service
Job Location
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