Job Overview

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Compensation

Type:
Hourly
Rate:
Range $19.00 - $23.00
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Benefits

40 hours of sick time each year
paid time off after 1 year of full-time employment
Time and a half on designated holidays
health and dental benefits for full-time team members
Other supplementary benefits available
401k plan options with Employer Match
Flexible Schedule
employee discounts and meals
Referral program

Job Description

The Friendly Toast is a vibrant, eclectic all-day brunch and bar restaurant known for its scratch-made menu and unique approach to classic comfort food. Founded with a passion for creativity and quality, The Friendly Toast has successfully established itself as a beloved dining destination that celebrates originality and innovation in every dish. The restaurant prides itself on fostering a welcoming and inclusive atmosphere, embracing a "come as you are" mentality that encourages individuals from diverse backgrounds to bring their authentic selves to the workplace. Emphasizing a safe and healthy environment, The Friendly Toast is more than just a restaurant; it... Show More

Job Requirements

  • Experience in a fast-paced kitchen environment
  • passion for food and a desire to learn and grow in the restaurant industry
  • attention to detail and ability to work efficiently under pressure
  • strong communication and teamwork skills
  • ability to follow recipes and adhere to food safety guidelines
  • reliable and punctual

Job Qualifications

  • Experience in a fast-paced kitchen environment
  • passion for food and a desire to learn and grow in the restaurant industry
  • attention to detail and ability to work efficiently under pressure
  • strong communication and teamwork skills
  • ability to follow recipes and adhere to food safety guidelines
  • reliable and punctual

Job Duties

  • Prepare and cook menu items to order with precision and attention to detail
  • maintain a clean and organized kitchen and work station
  • collaborate with team members to ensure smooth service and timely delivery of dishes
  • follow all food safety and sanitation procedures
  • assist with menu development and special events as needed

Job Location

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