Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Benefits
100% paid medical insurance
Dental Insurance
Vision Insurance
Employer paid life insurance and AD&D
Flexible Spending Account for medical and childcare
Long Term Disability insurance option
403(b) Retirement Plan with employer matching
Paid time off and paid holidays
Employee assistance program
On-site gym
Free parking
Access to walking paths
Job Description
Heron's Key is a distinguished community built on the principle of "People Helping People." Located in Gig Harbor, Washington, this premier life plan community provides a supportive and engaging environment for seniors looking for an exceptional living experience in the Puget Sound area. Heron's Key prides itself on offering a comprehensive continuum of care that spans independent living, assisted living, skilled nursing, and memory care. The community is dedicated to enhancing the lives of its residents by fostering meaningful relationships and delivering top-tier care and services. \n\nThe position of Cook at Heron's Key offers a unique opportunity for culinary professionals... Show More
Job Requirements
- High school diploma or equivalent
- one year experience in food preparation or a related field
- possession of a current food handlers card
- ability to follow standardized recipes and special dietary instructions
- reliable transportation to and from work
- ability to stand for extended periods
- willingness to work flexible hours, including holidays and weekends
- ability to pass a criminal background check and other pre-employment screenings
- authorized to work in the United States
Job Qualifications
- One year experience as a cook in hotel, restaurant, hospital or similar institution preferred
- current food handlers card
- verified culinary training or schooling highly preferred
- knowledge of kitchen equipment operations and maintenance
- ability to plan and organize work, set priorities and multi task
- ability to make independent decisions
- patience, tact, cheerful disposition, and enthusiasm
- ability to work in a team environment
- regular, dependable and reliable attendance
- effective English communications skills both verbal and written
Job Duties
- Prepares food served to residents, visitors and staff
- follows standardized recipes and special directed diet orders
- prepares soups, stocks and sauces
- boils, braises and roasts food items per standardized recipes
- sautés, fries, grills, steams and bakes food items per standardized recipes
- ensures foods prepared are served within meal serving hours and that quality, temperature and appearance of food is preserved
- obtains supplies from storage areas in time for meal production
- removes food from the serving lines
- provides proper handling and storage of raw and prepared foods
- stocks levels of staple and non-staple food, supplies, equipment
- processes incoming food and supplies deliveries
- verifies delivered inventory forms and stores incoming food and supplies
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs