Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $18.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Flexible work schedules

Job Description

We are a renowned professional kitchen operation based in New York City, specializing in preparing high-quality meals for a diverse clientele. Our kitchen is equipped with state-of-the-art appliances and staffed by a team of dedicated culinary professionals committed to excellence in food preparation and service. With an emphasis on consistency, hygiene, and efficiency, we aim to deliver exceptional dining experiences while maintaining the highest food safety and sanitation standards. Our establishment is known for its dynamic environment, offering opportunities for growth and learning for passionate individuals looking to build their culinary careers. Joining our team means becoming part of a... Show More

Job Requirements

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in team

Job Qualifications

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in team

Job Duties

  • Prepare all served food
  • Execute food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Job Location

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