Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.75
Benefits
comprehensive benefits
Competitive hourly wage of 22.75 dollars
full-time schedule
weekend availability
Opportunity to progress culinary career
Job Description
SSP America is a leading operator of food and beverage outlets located within major travel hubs, including Boston Logan International Airport. The company specializes in delivering high-quality dining experiences in fast-paced, dynamic environments tailored to travelers and airport personnel. With a reputation for excellence and dedication to culinary innovation, SSP America operates multiple restaurants, providing a range of food services from quick bites to more elaborate meals. The company prides itself on cultivating career growth opportunities within the culinary and hospitality sectors, offering employees a vibrant work culture and a chance to develop professionally in a unique setting.
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Job Requirements
- Ability to pass a 10-year TSA background check
- One year minimum experience working in food service environment
- High school diploma preferred
- Verbal and written communication is essential
- Basic mathematical skills
- Ability to stand and work in confined spaces for long period of time
Job Qualifications
- High school diploma preferred
- One year minimum experience working in a food service environment
- Ability to pass a 10-year TSA background check
- Verbal and written communication skills
- Basic mathematical skills
- Ability to stand and work in confined spaces for long periods
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Handle, store, and rotate all products properly
- Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
- Complete opening, ongoing, and closing checklists as required
- Take responsibility for quality of products served
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Location
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