Line Cook

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $19.00

Benefits

competitive pay

scholarships

access to discounts hub

meal discounts

preventative healthcare plan

Dental

Vision

accident insurance

critical illness insurance

Limited indemnity for diagnostic, hospital, prescription drug coverage

whole life insurance

preferred legal plan with free legal services and up to 70% reduction on representation

patient planning and advocacy services

flexible scheduling

Opportunities for career growth and development

Job Description

Smokey Bones is a well-established full-service restaurant chain known for delivering mouth-watering barbecue dishes, award-winning ribs, and creating memorable dining experiences across its 63 locations in 16 states throughout the United States. With a commitment to quality food and exceptional customer service, Smokey Bones offers a diverse menu featuring slow-smoked and fire-grilled meats, complemented by a full bar that boasts a wide selection of bourbons, whiskeys, domestic and imported craft beers, and signature handcrafted cocktails. This robust and lively environment fuels a culture that values community, celebration, and respect for both employees and guests alike.

Smokey Bones takes p... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
Authorized to work in the United States
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication
Able to bend at the waist and lift items up to 50 lbs. to waist level
Able to move items up to 50 lbs. for distances of up to 25 feet
Able to remain standing and active for an 8-12 hour shift
Able to hear, understand and respond to employees' and guests' requests in a loud environment
Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication

Job Duties

Set up station and stock according to volume
Prep items for line
Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
Able to assist service staff to fulfill guest requests
Able to escalate issues to management and resolve problems in a constructive way
Able to communicate well with other teammates to ensure all guest needs are met
Ability to read recipes and follow instructions
Ability to work in fast-paced environment
Adhere to health and safety regulations in all kitchen and dining areas
Follow manager directions throughout a shift
Able to interact with guests and help with guest needs

Job Location

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