Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, welcoming atmosphere and classic Italian dishes, Olive Garden has established itself as a favorite dining destination for families and individuals seeking quality food and exceptional service. With locations across the United States, Olive Garden prides itself on creating a family-like environment where both guests and team members feel valued and appreciated. The company strongly emphasizes high standards in both culinary excellence and customer experience, making it not just a place to eat, but a place to enjoy memorable moments with loved ones.Show More

Job Requirements

  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to stand for extended periods
  • Capable of lifting up to 50 pounds
  • Strong commitment to high safety and sanitation standards
  • Ability to follow recipes and kitchen procedures accurately
  • Must be dependable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or restaurant environment is an asset
  • Basic knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment
  • Strong attention to detail and presentation
  • Good communication and teamwork skills
  • Willingness to learn and grow within the company

Job Duties

  • Prepare and cook menu items according to company recipes and specifications
  • Ensure proper plate presentation standards are met
  • Maintain kitchen cleanliness and sanitation at all times
  • Adhere to safety and health regulations
  • Collaborate with team members to ensure efficient kitchen operation
  • Assist with inventory management and stock rotation
  • Contribute to a positive and professional work environment

Job Location

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