Job Overview
Employment Type
Full-time
Benefits
competitive pay
Flexible work schedules
sick pay
growth opportunities
Health and Well-Being Benefits
Job Description
Yard House is a dynamic and inviting restaurant chain known for its vast selection of over 100 beers on tap and an exceptional menu that celebrates diverse flavors and culinary creativity. Combining a passionate team with a lively atmosphere, Yard House has become a popular destination for guests seeking great food, refreshing drinks, and an energetic environment. The company emphasizes a culture of inclusivity, family spirit, and a genuine love for food and beer, making it more than just a restaurant, but a community where employees and guests alike can celebrate variety and enjoy memorable experiences.
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Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Ability to stand for extended periods
- Capability to work flexible hours including nights, weekends, and holidays
- Basic knowledge of kitchen equipment and tools
- Strong attention to detail and time management skills
Job Qualifications
- Proven experience as a line cook or similar culinary role
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced kitchen environment
- Strong teamwork and communication skills
- Willingness to learn and take feedback
- Basic culinary training or a culinary degree is a plus
Job Duties
- Prepare and cook high-quality menu items in a timely manner
- Ensure compliance with food safety and sanitation standards
- Coordinate with team members to maintain efficient kitchen operations
- Manage inventory and stock to reduce waste
- Maintain cleanliness and organization of the kitchen workstations
- Assist in receiving and inspecting deliveries
- Follow company recipes and presentation standards
Job Location
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