Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Benefits
competitive pay
Health care benefits
Flexible Hours
Extensive Training
meal discounts
Real Advancement Opportunities
Job Description
Our establishment is a well-regarded culinary destination that prides itself on providing exceptional dining experiences through expertly prepared dishes and impeccable service. As a restaurant passionate about quality food and customer satisfaction, we continuously seek talented individuals to join our team and help us maintain our high standards in the kitchen. Our commitment to our team members' health and well-being is reflected in our comprehensive Total Rewards program, which includes competitive pay, extensive training, and real advancement opportunities. We believe in fostering a supportive work environment where every associate feels valued and empowered to showcase their culinary skills.Show More
The line cook position is ideal for passionate culinary professionals who take pride in food presentation and preparation. This role involves meticulous preparation of menu items in accordance with established recipes and presentation guidelines to ensure each dish delights our guests. The line cook is responsible for maintaining the cleanliness and safety of their workspace and practicing proper food handling techniques at all times. This role offers flexible hours and competitive compensation, making it attractive for individuals seeking to grow their culinary career while balancing other commitments. The position also encourages continuous learning through extensive training programs designed to enhance both skills and career prospects. If you have a passion for cooking, an eye for detail, and a commitment to maintaining high kitchen standards, joining our team as a line cook provides a meaningful pathway to contribute your talents and grow professionally in the dynamic culinary field.Show Less
Job Requirements
- High school diploma or equivalent
- prior cooking or kitchen experience preferred
- ability to work flexible hours including evenings, weekends, and holidays
- strong attention to detail
- ability to follow directions
- ability to maintain cleanliness and safety standards
Job Qualifications
- Great communication skills
- ability to remain mobile throughout the entire shift
- ability to lift 25-50 lbs
- able to work standing for the length of the shift
Job Duties
- Prepares menu items according to recipes, plate presentations and specifications
- completes all assigned prep work
- sets up work station according to station diagram
- practices sanitary and safe food handling at all times
- cleans and sanitizes the work area before, during and after shift
- completes assigned daily and weekly cleaning projects
Job Location
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