Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career advancement opportunities
Job Description
American Social is a vibrant and dynamic restaurant known for its commitment to delivering an exceptional dining experience that blends traditional American flavors with a modern twist. Renowned for its inviting ambiance and exceptional service, American Social prides itself on fostering a welcoming environment where guests can enjoy high-quality food made from fresh ingredients and prepared with precision. The restaurant emphasizes a team-oriented culture where every employee embraces its vision and core values to uphold the brand's reputation for excellence. Known for its dedication to quality, consistency, and professionalism, American Social is a sought-after employer in the hospitality industry, attracting... Show More
Job Requirements
- Minimum of 18 years of age
- ability to work late night shifts, potentially to between 12 AM - 3 AM
- works assigned scheduled shifts
- food handling certificate required
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- ability to transport items up to 30 pounds
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers
Job Qualifications
- Minimum of 18 years of age
- ability to work late night shifts, potentially to between 12 AM - 3 AM
- works assigned scheduled shifts
- food handling certificate required
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- ability to transport items up to 30 pounds
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers
Job Duties
- Live and embraces American Social vision and core values
- reports to work on time and prepared for the shift
- follows all image and appearance standards
- monitors product supply and replenishes stock when necessary
- reads order tickets and/or listens to what dishes are called to determine what items need to be prepared
- prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals
- accommodates guests' special requests
- prepares food items using recipe, proper portioning, and cooking standards to fulfill guests' orders
Job Location
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