Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Exact $15.00
Benefits
Competitive wages
flexible scheduling
Employee meal discounts
Opportunities for advancement
Training and development programs
Supportive team environment
health insurance options
Job Description
Our client is a reputable and fast-growing cafe business with multiple locations across New Orleans, known for its vibrant culinary atmosphere and dedication to providing exceptional dining experiences to a diverse range of customers. As a well-established cafe, the company prides itself on its commitment to quality, consistency, and community engagement. With a strong emphasis on fresh ingredients and innovative menu options, the cafe aims to create a welcoming and inclusive environment for both guests and staff alike. The team culture highlights collaboration, mutual respect, and continuous improvement, which contributes to the bustling success of each location throughout the city.Show More
Job Requirements
- previous cook or kitchen experience required
- able to lift up to 50 pounds
- able to stand for prolonged periods frequently
Job Qualifications
- previous cook or kitchen experience
- strong teamwork and communication skills
- knowledge of food safety and hygiene standards
- ability to work in a fast-paced environment
- good organizational skills
- physical capability to stand for prolonged periods and handle lifting
- adaptability and problem-solving skills
Job Duties
- keep the line running efficiently
- prep ingredients
- execute tickets promptly
- maintain a clean and organized workspace
- work closely with the cafe team for smooth communication and service
- follow food safety and handling standards
- perform cleaning routines
- help keep the kitchen stocked, labeled, and ready
- open or close shifts
- resolve guest concerns with a can-do attitude
Job Location
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