Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
Employee Discounts
Career development opportunities
equal opportunity employment

Job Description

RH is a distinguished company renowned for its commitment to excellence and innovation in the hospitality industry. At RH, the core belief is that the 'right' people are the greatest asset, emphasizing the value they place on highly energetic individuals who can inspire and energize their peers. This organization values intellect, creativity, and a strong point of view, encouraging a problem-solving mindset that focuses on finding answers rather than dwelling on obstacles. RH seeks team players who prioritize what is right over who is right, driven and determined personalities who refuse to accept 'no' for an answer. This ethos forms... Show More

Job Requirements

  • Two plus years of relative experience in the hospitality industry
  • Great knife skills and experience on hot and cold line
  • Maintain proper food certifications specific to state laws
  • Energetic, accountable and team-oriented
  • Ability to work independently and with all levels of leadership in a fast-paced environment
  • Strong organizational skills and attention to detail
  • Track record of taking ownership and going beyond responsibilities to ensure the success of the team
  • Willingness to work a flexible schedule, including weekends and holidays
  • Must be able to lift up to 50 pounds
  • Must be able to work standing and walking for extended periods of time

Job Qualifications

  • Two plus years of relative experience in the hospitality industry
  • Great knife skills and experience on hot and cold line
  • Maintain proper food certifications specific to state laws
  • Energetic, accountable and team-oriented
  • Ability to work independently and with all levels of leadership in a fast-paced environment
  • Strong organizational skills and attention to detail
  • Track record of taking ownership and going beyond responsibilities to ensure the success of the team
  • Willingness to work a flexible schedule, including weekends and holidays

Job Duties

  • Live our vision, values and beliefs every day
  • Maintain all kitchen cooking and service standards
  • Grow knowledge of all RH food and beverage offerings
  • Assist with product check-in and rotation to ensure all recipes and orders are executed at the highest possible standards of accuracy and in a timely manner
  • Consistently uphold the highest standards of cleanliness and sanitation
  • Assume responsibility for an entire station and all ingredient prep for that station
  • Participate in teamwork and foster harmonious working climate
  • Embrace change and deliver top results no matter the obstacle

Job Location

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