Line Cook

Hotel Indigo is an upper-upscale lifestyle hotel brand known for capturing the authentic spirit and unique stories of the neighborhoods it inhabits. Part of the InterContinental Hotels Group (IHG), Hotel Indigo boasts over 150 properties worldwide, each offering a vibrant and culturally rich experience that connects guests to the diverse people, places, and cultures of the local area. The brand is committed to creating unique, meaningful experiences for travelers by fostering an environment where the local flavor is celebrated through personalized service and distinct design. We are currently seeking a passionate and dedicated Cook / Commis Chef to join our culinary team. This role is vital in creating memorable dining experiences that delight our guests and uphold the high standards synonymous with the Hotel Indigo brand. As a Cook / Commis Chef, you will be entrusted with preparing and presenting meals that are not only visually appealing but also bursting with flavor. You will take pride in your workspace, manage kitchen supplies efficiently, and help maintain an environment that exceeds cleanliness and hygiene standards. Your dedication to quality and presentation will contribute significantly to guest satisfaction and the overall reputation of our hotel restaurant. Working at Hotel Indigo means being part of a dynamic, supportive team that values creativity, collaboration, and excellence. The role demands flexibility, including readiness to work nights, weekends, and holidays, reflecting the operational needs of the hospitality industry. With an hourly pay rate of $24.02, the position offers a competitive wage and is complemented by an attractive package of benefits. These include paid time off, comprehensive medical, dental, and vision insurance coverage, a 401(k) retirement plan, and additional perks available to eligible employees. This role calls for individuals who are physically robust, capable of handling kitchen tasks that sometimes require lifting up to 50 pounds, bending, and kneeling. Strong communication skills are essential as you will interact warmly and professionally with guests and team members alike, contributing to a welcoming atmosphere. A good grasp of reading, writing, and basic mathematics is necessary to accurately follow recipes, measure ingredients, and manage supplies. Hotel Indigo encourages diversity and inclusivity, welcoming applicants with varying backgrounds and experiences. Even if you don’t meet every qualification listed, we encourage you to apply as your unique perspective and enthusiasm could be exactly what we need to continue creating exceptional guest experiences. Join us and bring your story to inspire new ones through the meals you help create and the atmosphere you help nurture.