Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $19.50
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Opportunities for advancement
Training and development programs

Job Description

Picazzo's is a well-established and highly regarded restaurant known for its commitment to quality, fresh ingredients, and an inviting atmosphere. As a company, Picazzo's prides itself on its Core Values, Mission Statement, and a culture that fosters teamwork and professionalism within a fast-paced, customer-centric environment. Specializing in vibrant salads, artisanal pizzas, flavorful appetizers, and a variety of pasta dishes, Picazzo's aims to deliver an exceptional dining experience to its guests through meticulous preparation and presentation standards. The line cook position at Picazzo's is a vital role within the kitchen team that demands precision, speed, and a team-oriented mindset. Line cooks are entrusted with the careful preparation of salads, pizzas, appetizers, and pastas according to Picazzo's established recipes and quality guidelines. This role is designed for individuals who are quick on their feet, detail-oriented, and motivated to contribute positively to a collaborative kitchen environment. The line cook maintains a clean and organized workstation, ensuring that all food handling safety measures and sanitary guidelines are strictly observed. The job involves multitasking across several food preparation stations and requires proficiency with various cooking equipment such as ovens, grills, saute burners, and refrigeration units. In addition to food preparation, the line cook is responsible for proper portioning, plating, and garnishing of dishes, creating visually appealing plates that reflect the restaurant's standards. Emphasizing teamwork, line cooks assist fellow staff members whenever necessary and adapt within a dynamic kitchen atmosphere, maintaining a sense of urgency during service hours. Safety and quality are paramount, as the line cook follows all health department regulations and company policies, ensuring that the standards of food handling, product storage, and rotation are met consistently. This full-time position requires the physical stamina to stand for long periods and lift up to 50 pounds. Candidates should have relevant food handler certification valid in the county of employment, a commitment to personal grooming and appearance standards, and a genuine desire to improve their knowledge of the menu and kitchen practices. Working as a line cook at Picazzo's offers the opportunity to deepen culinary skills in a supportive environment, playing a critical role in delivering the restaurant's promise of excellence to each customer. Overall, this role is perfect for passionate culinary professionals looking to grow within a reputable establishment that values quality, teamwork, and continuous improvement.

Job Requirements

  • Food handler certification valid in the county of employment
  • Ability to work on feet for long hours
  • Ability to lift up to 50 lbs
  • Ability to multitask in a fast-paced environment
  • Willingness to fill in for absent staff as needed
  • Adherence to grooming and appearance standards
  • Knowledge of proper food handling and safety procedures

Job Location

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