Job Overview

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Compensation

Type:
Hourly
Rate:
Range $15.50 - $19.25
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Benefits

Competitive wages
flexible schedules
Same Day Pay
Employee Discounts
Fun and energetic work environment
opportunity for growth with company expansion
equal opportunity employer with accommodations for disabilities

Job Description

The Dirty Buffalo, a family-owned and locally operated restaurant specializing in Western New York cuisine, is seeking dedicated individuals to join their team. With a focus on delivering great wings and Northern comfort food in a casual, family-friendly environment, The Dirty Buffalo has been expanding and opened its first franchise in 2021, with plans for further growth throughout the Southeast. Visit www.thedirtybuffalo.com to learn more about the company and its culture.

Job Requirements

  • High school diploma or equivalent required
  • experience in a kitchen environment preferred
  • ability to work in a fast-paced and high-pressure setting
  • strong communication and organizational skills
  • willingness to work as part of a team and assist in various tasks
  • reliability and punctuality
  • ability to stand, move, and lift up to 50 lbs during the shift
  • availability to work weekends, holidays, and in inclement weather
  • proficiency in the predominant language of guests

Job Location

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