Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.75 - $21.00
Benefits
Employee meal discounts
Flexible work schedule
Opportunities for growth within the kitchen team
Job Description
The establishment is seeking a detail-oriented and skilled Culinary Line Cook to handle the execution of culinary stations including Pantry, Noodle, Fry, and Grill stations. The candidate will be responsible for mise en place, preparation, plate presentation, and maintaining cleanliness in a dynamic kitchen environment.
Job Requirements
- High school diploma or equivalent required
- experience in a kitchen setting essential
- knowledge of food preparation, sanitation procedures, and kitchen operations necessary
- ability to follow recipes accurately
- strong organizational skills and attention to detail
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs