Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
Competitive salary with weekly pay
flexible schedules
Health and Wealth Benefits
Dining and other discounts
Career advancement opportunities
Job Description
Work in a team-oriented, high-volume, fast-paced, guest-centric restaurant environment to provide guests with a fresh dining experience that celebrates living well by preparing high-quality food items to order, following recipe and presentation guidelines, coordinating food orders efficiently, ensuring food safety and sanitation standards, meeting special guest requests, and adhering to food safety guidelines.
Job Requirements
- High school diploma or equivalent required
- experience in a restaurant setting preferred
Job Location
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