Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Benefits

Medical, Vision, and Dental Insurance
Disability insurance
Life insurance
Health Reimbursement Arrangement (HRA)
401(k) Retirement Plan with up to 4% Company Match
paid time off (PTO)
Free Daily Onsite Meal
Ongoing Training and Professional Development Paths
Scholarship Opportunities
employee recognition programs

Job Description

Colonial Country Club, a distinguished private club in Fort Worth, offers a unique club experience rooted in character, heritage, and a pursuit of excellence. Established in 1936, Colonial provides a warm and inviting atmosphere for members and guests to form connections, enjoy a home away from home, and indulge in gatherings, dining, and various interests while upholding a tradition of excellence.

Job Requirements

  • 1-2 years of professional kitchen experience required (or 1+ year with a culinary degree)
  • Proficient in knife handling and kitchen equipment usage
  • Ability to read and follow recipes, prep lists, and written instructions
  • Basic math competency for measurements, recipe conversions, and portioning
  • Knowledge of food safety regulations, proper food handling, and sanitation protocols
  • Ability to work independently and as part of a fast-paced team
  • Availability to work evenings, weekends, and holidays as needed
  • Background check and drug screen required

Job Location

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