Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Flexible
Benefits
dining discount while working
dining discount for you and a friend at any of our concepts
Dining discount at any of our sister restaurant locations Birdcall
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonuses
Mental Health Resources
opportunities for promotion and career development
competitive compensation
Paid sick leave
Job Description
We are a passionate and community-oriented restaurant that takes immense pride in the food we prepare and serve. Our establishment focuses on creating a warm and welcoming atmosphere where creativity and quality combine to provide guests with an exceptional dining experience. We believe that food is an expression of love and hospitality, and we strive to deliver dishes that delight the senses and nourish the soul. Our team is built on shared values of dedication, growth, and a commitment to excellence in every aspect of our operation. We are currently seeking enthusiastic cooks who are eager to bring their passion... Show More
Job Requirements
- Must be able to read and speak English
- Ability to stand for extended periods
- Capable of working flexible hours including nights and weekends
- Must pass any required health and safety certifications
- Commitment to maintaining a clean and organized kitchen environment
Job Qualifications
- Ability to follow recipes accurately
- Strong teamwork and communication skills
- Passion for food and hospitality
- Experience in a fast-paced kitchen environment preferred but not mandatory
- Willingness to learn and grow within the company
- Positive attitude and reliability
- Basic knowledge of food safety and sanitation standards
Job Duties
- Support kitchen and front of house in cleanliness and quality of food preparation
- Influence and inspire others to be the best they can
- Thrive in a purpose driven environment
- Find pleasure in hospitality
- Be passionate about guests and their experience
- Maintain high standards of food safety and sanitation
- Assist with inventory management and food storage practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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