Lifestyle Bartender

Marriott International is a globally recognized hospitality company known for delivering exceptional guest experiences across its diverse portfolio of hotels and resorts. With a commitment to quality, innovation, and inclusivity, Marriott promotes a culture that embraces the unique backgrounds, talents, and experiences of its associates. The company strives to create a safe work environment and fosters equal employment opportunities without discrimination based on disability, veteran status, or other protected categories under applicable laws. Marriott prides itself on its dedication to guest service excellence and developing associates through immersive and rewarding career opportunities.

This position is for a full-time Bartender located at the Marriott hotel situated at 2700 Mission College Blvd, Santa Clara, California. The hourly pay rate is $22.00 and the role is tip eligible, with additional compensation opportunities such as staff charge perks. This non-management role requires availability for day and evening shifts, weekends, holidays, and special Levi Events. The bartender will serve as a crucial component of the food and beverage team, enhancing the guest experience by crafting exceptional beverages and offering outstanding hospitality.

The Bartender's role goes beyond simply mixing drinks; it is about curating memorable and unique experiences for guests. The individual must be knowledgeable about current drink trends, local and micro-local beverage offerings, and intuitive to the evolving preferences of guests. Bartenders will take ownership of the bar area, ensuring that it functions smoothly and is visually appealing at all times. Furthermore, they will operate as hosts of the space, interacting warmly with guests and collaborating with other hotel staff as needed to anticipate and fulfill guest requirements.

Bartenders are expected to be detail-oriented, handling tasks such as managing cash accurately, providing knowledgeable information about beverages, and crafting high-quality drinks. Physical stamina is essential as this role involves standing, walking, and moving continuously during shifts. The position requires lifting and carrying objects up to 25 pounds, as well as performing movements like bending, twisting, and stooping.

Successful Bartenders embody Marriott's core values by creating a safe and professional atmosphere. They adhere strictly to company policies, safeguard company assets, and maintain professional appearance standards. They must be flexible and willing to perform reasonable duties beyond bartending to ensure smooth service delivery. This role is ideal for individuals passionate about the hospitality industry who are motivated to build genuine relationships with guests and co-workers alike while maintaining a keen eye for service excellence and operational quality.

Candidates should hold at least a high school diploma or GED equivalent and possess a minimum of one year of relevant work experience. While supervisory experience and certifications are not required, a strong customer service orientation and enthusiasm for the food and beverage industry are essential. This position embodies Marriott International’s commitment to diversity, inclusion, and equal opportunity employment, making it a welcoming role for qualified applicants from various backgrounds.