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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $22.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Employee assistance program

Job Description

Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to exceptional guest service and innovative hospitality solutions. The Santa Clara Marriott, located at 2700 Mission College Blvd in Santa Clara, California, is part of this esteemed network. This full-service hotel caters to both business and leisure travelers, providing a range of amenities including luxurious accommodations, gourmet dining, and various event spaces. Marriott International prides itself on fostering an inclusive and diverse workplace, welcoming associates from all backgrounds and offering opportunities for career growth and development within its extensive global portfolio.

The position ava... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of bartending or related experience
  • Ability to work flexible hours including weekends and holidays
  • Must be able to stand, walk, and move around for extended periods
  • Ability to lift, carry, push, and pull objects up to 25 pounds without assistance
  • Must follow company policies and maintain a professional appearance
  • Willingness to perform other reasonable duties as assigned

Job Qualifications

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • Strong knowledge of beverage preparation and mixology
  • Excellent interpersonal and communication skills
  • Ability to work flexible shifts including weekends and holidays
  • No supervisory experience required

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
  • Maintain the cleanliness and organization of the bar area
  • Monitor inventory levels and report shortages to management
  • Engage with guests in a friendly and professional manner to enhance their experience
  • Handle cash and credit transactions accurately and responsibly
  • Comply with all health and safety regulations
  • Assist with opening and closing duties of the bar

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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