Liberty Dining Hall - Dishwasher/Busser - College of Charleston

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
uniform provided
Career development opportunities
flexible schedules
Employee assistance program

Job Description

Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in a culture of service, Aramark aims to create environments that foster growth, respect, and collaboration. The company is united by its purpose to do great things not only for its customers but also for its employees, partners, communities, and the planet. Aramark is dedicated to inclusivity and equal employment opportunities, ensuring a diverse and supportive workplace where every employee can thrive without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or other legally protected characteristics.

The General Utility Worker role at Aramark plays an essential part in upholding the company's high standards of cleanliness, safety, and service. As a member of the service team, this position is responsible for maintaining the cleanliness and sanitation of dishes, pots, pans, silverware, glasses, equipment, and all kitchen utensils. The role includes managing the dishwashing station and ensuring that all equipment is clean and functioning properly, with prompt reporting of any issues to management. This position is foundational, offering employees the opportunity to launch and build a rewarding career within Aramark by developing new skills and gaining valuable experience in a fast-paced, customer-focused environment.

In addition to the core cleaning responsibilities, the General Utility Worker performs light maintenance and custodial tasks, contributing to a safe and organized workplace. Keeping a positive attitude and delivering excellent customer service are crucial parts of the role, as the position involves interaction with guests, co-workers, and clients. Safety is paramount within Aramark, and adherence to the company’s safety policies, including food safety and sanitation procedures, is strictly enforced to protect both employees and customers. The role may also include requirements around the security of company assets.

The job often involves physical demands such as lifting, bending, pushing, pulling, and extended periods of walking and standing. Employees may be required to wear uniforms and personal protective equipment (PPE) as part of their duties. Aramark values flexibility, and candidates should be available to work varying shifts, including evenings and weekends. This role is ideal for self-motivated individuals who take pride in their work and are eager to contribute to a team environment while advancing their professional journey in the service industry.

Choosing to work at Aramark means joining a company committed to helping employees reach their full potential by offering career development opportunities, a sense of belonging, and the chance to be part of a global community dedicated to excellence. Prospective employees can learn more about the company and career opportunities by visiting the company’s career website or engaging with Aramark on social media platforms such as Facebook, Instagram, and Twitter.

Job Requirements

  • Basic education or equivalent
  • Ability to perform physical tasks such as lifting, bending, pushing, and standing for extended periods
  • Ability to follow safety protocols
  • Flexible availability including evenings and weekends
  • Ability to wear uniforms and personal protective equipment (PPE) as required

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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