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Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Earned bonuses
Earned paid vacation
overtime
Employee Discounts
flexible schedules
Full Time
hourly pay
Job Description
We are a small, dynamic franchise business with a team of 10-15 dedicated employees committed to delivering outstanding products and excellent customer service. Our company values growth, teamwork, and a positive work environment. We operate in the food industry, and we are focused on building a cohesive, motivated team that can thrive in a fast-paced setting. Our management philosophy emphasizes organization, communication, and hands-on leadership to ensure smooth daily operations and customer satisfaction. We pride ourselves on employee development, providing opportunities to advance within our company.
We are seeking a highly motivated, organized, and hardworking individual to joi... Show More
We are seeking a highly motivated, organized, and hardworking individual to joi... Show More
Job Requirements
- reliable transportation
- food handlers license preferred
- able to work 35-50 hours per week including weekends and holidays
- excellent communication skills
- organizational skills
- team building skills
- basic computer skills
- basic math and bookkeeping skills
- ability to deliver and create outstanding product
- able to stand for long periods
- able to lift up to 50 pounds
- able to bend, reach, push, pull, squat, climb, and balance
- able to handle extreme temperatures
- repetitive use of hands
- work with chemical cleaners
- minimum high school diploma or equivalent preferred
- minimum 2 years food industry experience preferred
- minimum 2 years management experience preferred
- minimum age 18 years
- maximum 3 traffic violations in 3 years or 2 in 2 years
- vehicle must comply with store and corporate safety standards
- minimum 2 years driving experience
- approved vehicle insurance covering delivery drivers
- able to provide motor vehicle report
- car must have a positive image
Job Qualifications
- high school diploma or equivalent preferred
- minimum of 2 years food industry experience preferred
- minimum of 2 years management experience preferred
- excellent communication skills
- strong organizational and team-building abilities
- basic computer skills including word and excel
- basic math and bookkeeping skills
- valid driver’s license with safe driving record
- ability to work flexible hours including nights and weekends
Job Duties
- assist general manager with daily operations
- oversee staff training and scheduling
- manage inventory and order supplies
- ensure quality control and customer satisfaction
- handle customer complaints and resolve issues
- deliver products within designated delivery area
- maintain cleanliness and safety standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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