Legends Cook, American Family Field

Delaware North Sportservice is a leading hospitality and food service provider, known for delivering exceptional culinary experiences in some of the most iconic venues across the United States. Currently, Delaware North operates the concessions and premium dining services at American Family Field in Milwaukee, Wisconsin, which is the home of the Milwaukee Brewers, a professional baseball team with a rich heritage dating back to 1970. This stadium seats 41,900 fans and incorporates a variety of dining options including concession outlets, suites, all-inclusive areas, clubs, and the unique J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The company prides itself on combining local flavors and culinary traditions with top-notch service to create memorable experiences for guests, partnering with many local vendors to ensure that Milwaukee’s culinary staples are represented on the menu.

Delaware North is more than just a food service provider – it is a family-owned global company with over 100 years of history, operating around the world in diverse settings such as sports arenas, national parks, casinos, hotels, and retail environments. The company is deeply invested in its employees’ personal and professional growth, offering paths for advancement and development regardless of whether team members work part-time or full-time. Delaware North values inclusivity and equality, fostering a welcoming workplace environment that respects diversity across all dimensions.

The role of a Seasonal Legends Cook at American Family Field offers an exciting opportunity to work as part of an energetic and dynamic culinary team. As a cook, you will be integral in preparing food and beverage items, following recipes and sanitation standards to ensure quality and safety. You will be working in a fast-paced kitchen environment where no two days are the same, requiring a passion for culinary arts, strong attention to detail, and the ability to work cooperatively with colleagues and leadership. This position provides the chance to develop fundamental kitchen skills, operate various kitchen equipment, and maintain high cleanliness standards throughout your workstation. The opportunity is perfect for individuals who thrive in a team-oriented atmosphere, enjoy delivering excellent service, and want to contribute to a renowned venue's food service operations.

The position is seasonal and offers competitive pay ranging from $13.00 to $17.00 per hour, reflecting experience and skills. Delaware North emphasizes supporting its team members through a comprehensive benefits package, which includes weekly pay, employee discounts, flexible work schedules, and extensive training and development opportunities. For eligible employees, additional benefits may include health, dental, and vision insurance, 401(k) with company matching, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. This role requires candidates to be at least 18 years old and able to work a flexible schedule, including nights, days, weekends, and holidays. The physical demands of the job include standing for extended periods, lifting up to 20 pounds, and working in various temperature settings.