Job Overview

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Compensation

Hourly
Range $18.89 - $21.47
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule

Job Description

Harmons is a well-established grocery store chain known for its commitment to fresh, high-quality products and exceptional customer service. As a staple in various communities, Harmons prides itself on offering a wide assortment of fresh produce, deli items, bakery goods, and specialty products, catering to the diverse needs of its customers. The company values its team members and fosters a collaborative, inclusive work environment where every employee is encouraged to contribute to the company’s mission of providing superior grocery shopping experiences. Harmons is an equal opportunity employer dedicated to cultivating a diverse workforce and celebrating the unique backgrounds and perspectives of all associates.

The Salad Bar Associate at Harmons plays a crucial role in maintaining the quality and presentation of the salad bar, ensuring that all products meet the company’s high standards for freshness and customer satisfaction. This role involves preparing fresh items such as greens, walnuts, croutons, beets, bacon, and other ingredients essential to the salad bar's appeal. Responsibilities include mixing salad dressings and to-go dips, packaging to-go soups, salads, and sandwiches, as well as setting up and taking down both the salad bar and soup bar. Additionally, the associate is responsible for inventory management, including ordering, receiving, and stocking products to maintain appropriate product levels.

This position also includes training and mentoring new salad bar associates, providing ongoing feedback to help them succeed, and ensuring the kitchen area is cleaned and sanitized daily to meet food safety standards. The Salad Bar Associate must exhibit exceptional customer service skills, handling customer interactions with professionalism and courtesy. This role requires the ability to interpret recipes accurately, apply food safety knowledge, and demonstrate effective communication skills to manage and support team members effectively. The hourly wage for this role ranges from $18.89 to $21.47, reflecting the position’s importance in maintaining the quality and operational excellence of the salad bar.

Ideal candidates for the Salad Bar Associate position will possess current food handler certification, a passion for working with food, particularly fresh produce, and strong organizational skills. The ability to work weekends, evenings, and holidays is essential to meet the store’s operational needs. Physical demands include standing, walking, bending, and maneuvering items weighing up to 50 pounds in a sometimes hot, cold, or wet environment. Harmons supports its employees with opportunities for growth, competitive pay, and a positive work atmosphere that values teamwork and integrity.

Job Requirements

  • A high school diploma or GED preferred
  • Current food handler's permit
  • Must enjoy working with and handling salad bar ingredients
  • Should have a passion for preparing, cooking, and eating food
  • Ability to read and follow a recipe
  • Basic math skills used to double or half a recipe
  • Have knowledge of appropriate knife skills and cutting techniques
  • Ability to interpret policies and procedures
  • Excellent organization and planning skills
  • Must possess solid communication skills, including verbal and listening skills
  • Ability to professionally and appropriately handle conflict
  • Must possess the ability to accept constructive review and be accountable
  • Required to make logical, significant decisions
  • Must possess integrity, a positive attitude, be mission-driven, and be self-directed
  • Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
  • Ability to work weekends, evenings, and holidays

Job Qualifications

  • A high school diploma or GED preferred
  • Current food handler's permit
  • Ability to read and follow a recipe
  • Basic math skills used to double or half a recipe
  • Knowledge of appropriate knife skills and cutting techniques
  • Excellent organization and planning skills
  • Solid communication skills, including verbal and listening skills
  • Ability to professionally and appropriately handle conflict
  • Ability to accept constructive review and be accountable
  • Must possess integrity, a positive attitude, and be mission-driven
  • Passion for the company's mission and commitment to teamwork
  • Ability to work weekends, evenings, and holidays

Job Duties

  • Follows established departmental and store policies and procedures
  • Ensures the quality and freshness of all products and services the kitchen provides
  • Responsible for maintaining the appropriate product assortment and inventory levels for the salad bar
  • Confirms pricing accuracy and signage for all products, paying particular attention to ad items
  • Ensures the kitchen is cleaned and sanitized daily and meets the company standards for appearance
  • Delivers excellent customer service to all customers
  • Prepares items for the salad bar
  • greens, walnuts, croutons, beets, bacon, etc.
  • Mixes salad dressings
  • Mixes to-go dips
  • Packaging to-go soups, salads, and sandwiches
  • Setup and/or takedown of salad bar and soup bar
  • Responsible for inventory and ordering for the salad bar
  • Receiving and stocking of product
  • Teaches, mentors, and educates associates to help them be successful members of the team
  • Provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement
  • Assists as needed to ensure the success of the kitchen as a whole

Job Criteria

Experience

No experience required


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