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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $25.00 - $27.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, delivering integrated food service and facilities management solutions. With a presence in numerous countries, Sodexo focuses on enhancing the well-being of clients and employees alike by offering reliable, sustainable, and effective services across various sectors. The company is known for its commitment to diversity and inclusion, creating environments where all employees are valued and respected. At Sodexo, employees are empowered to thrive and contribute meaningfully to the communities they serve, fostering economic, social, and environmental progress. Sodexo’s employee culture encourages fairness, respect, and individuality, ensuring that every team member can... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 4 years of related work experience preferred
- ability to work varying shifts including days and hours with open availability preferred
- strong teamwork skills
- basic culinary knowledge
- good physical stamina needed for kitchen work
Job Qualifications
- 3 to 4 years of related work experience preferred
- team-oriented and adaptable
- reliable
- nurturing a healthy and safe working environment for all
- good communication skills
- ability to follow recipes and food safety standards
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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