Lead Production Chef - Plum Market

Plum Market is a dynamic and rapidly expanding leader in the Grocery, Food & Beverage Retail industry, known for its exceptional commitment to providing the finest selections of All Natural, Organic, Local, and Specialty Grocery items. With a reputation for quality and an unparalleled customer experience, Plum Market has successfully established itself as a trusted destination for health-conscious consumers who value premium products and superior service. The company’s ethos is built around a passionate dedication to helping customers lead healthier lifestyles through thoughtfully curated product offerings and a welcoming, inclusive shopping environment. Representing diverse communities, Plum Market stores strive to foster a culture that is supportive not only of its valued customers but also of its team members, local vendors, and partners, promoting a thriving and collaborative atmosphere.

At Plum Market, employment opportunities encompass both full-time and part-time retail positions, offering flexible scheduling options tailored to support a balanced work-life dynamic. The company’s dedication to the growth and development of its team members is evident through comprehensive training programs, career advancement pathways, and a supportive workplace where contributions are recognized and valued. In addition to a competitive salary structure, team members benefit from a comprehensive package including medical, dental, and vision coverage, a 401(k) plan with company match, paid time off, and exclusive discounts on groceries and meals. Plum Market’s emphasis on inclusivity, quality, and community engagement ensures that employees find both professional and personal fulfillment in their roles.

The Prepared Foods Production Lead is a pivotal leadership role within Plum Market’s Prepared Foods department, tasked with overseeing the smooth and efficient execution of hot and cold food production processes. Acting as the right hand to the Prepared Foods Team Leader, this position plays a critical role in ensuring production consistency, quality, food safety, and exceptional guest satisfaction. The Production Lead is responsible for coordinating daily tasks, supervising team members, and stepping into the department leadership role as needed. This position demands a hands-on leader with strong culinary and organizational skills, a passion for natural and organic foods, and a commitment to maintaining the highest standards of cleanliness, safety, and professionalism.

Ideal candidates are detail-oriented and driven, thriving in fast-paced, high-volume kitchen environments. They bring at least five years of cooking experience in scratch-prep or similar settings, along with proven leadership capabilities and adeptness in inventory management and food safety protocols. This role requires excellent multitasking abilities, a calm and confident demeanor under pressure, and proficiency in Microsoft Office tools. Physically, the Production Lead needs to be able to manage extended periods of standing and walking, along with the ability to lift weights up to 50 lbs and maneuver carts up to 100 lbs. Flexible availability for various shifts, including mornings, nights, weekends, and holidays, is essential.

The Prepared Foods Production Lead not only ensures operational excellence but also fosters a collaborative, service-oriented team culture that aligns with Plum Market’s values. This role supports ongoing team training and development, inventory tracking, catering order fulfillment, and adherence to all health and safety regulations. It represents an exceptional opportunity for professionals passionate about quality food and leadership to grow their careers in a company that values diversity, innovation, and community connection.