You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $20.00
clock

Work Schedule

Standard Hours
diamond

Benefits

PTO
Medical insurance
Vision Insurance
Dental Insurance
Free Meals
Discounted meals
Gym stipend
Major holidays off
no late nights

Job Description

Kome Sushi Kitchen is a well-established Japanese restaurant that has been a beloved part of the Airport Blvd community for over 14 years. Known for its authentic cuisine, particularly its fresh sushi and traditional Japanese dishes, Kome Sushi Kitchen prides itself on delivering excellent service that has earned it a loyal customer base over the years. This restaurant has grown to become a staple in the local dining scene, providing a welcoming environment where customers can enjoy high-quality food prepared with care and expertise. The staff at Kome Sushi Kitchen are passionate about Japanese culinary arts and hospitality, creating an... Show More

Job Requirements

  • eligible to work in the united states
  • punctual and reliable
  • must be able to work flexible hours including evenings and weekends
  • physical ability to stand for extended periods
  • willingness to learn new skills and techniques
  • ability to handle a busy work environment
  • commitment to delivering excellent customer service

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a restaurant or customer service role preferred
  • ability to work effectively in a fast-paced environment
  • strong communication and teamwork skills
  • genuine interest in Japanese cuisine and culture
  • self-motivated with a proactive work approach

Job Duties

  • greet and serve customers promptly and courteously
  • prepare and serve fresh sushi and other authentic Japanese dishes
  • ensure cleanliness and organization of the dining area
  • collaborate with the kitchen and service team to enhance customer experience
  • manage downtime productively by assisting in various restaurant tasks
  • maintain punctuality and dependability to support team operations
  • uphold high standards of food safety and hygiene

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: