You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Sodexo logo

Lead Dishwasher

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $16.00 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Shift meals or allowances
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in food service, catering, facilities management, and integrated solutions, dedicated to improving the quality of life for individuals and contributing to economic, social, and environmental progress in communities worldwide. The company operates with a commitment to diversity, equity, and inclusion, fostering a work environment where all employees are valued, respected, and empowered to be their authentic selves. Sodexo’s mission is to create a better everyday experience for everyone by delivering memorable services to clients and customers across multiple sectors, including education, healthcare, corporate, and more.

At Lipscomb University, Sodexo is seeking a Full-time Lead Dishwas... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of related experience
  • Ability to work full-time with varying shifts
  • Open availability preferred
  • Reliable attendance and punctuality
  • Ability to follow safety protocols
  • Physical capability to perform dishwashing duties
  • Willingness to perform additional duties as assigned

Job Qualifications

  • High school diploma or equivalent preferred
  • Minimum of 1 year of related dishwasher or kitchen experience
  • Team-oriented and adaptable
  • Reliable and punctual
  • Ability to work varying shifts including weekends and holidays
  • Commitment to maintaining safety and cleanliness
  • Strong communication skills

Job Duties

  • Wash and clean tableware, pots, pans and cooking equipment
  • Ensure the dishroom and equipment are clean and organized
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements
  • Lead by example in maintaining a clean and safe working environment
  • Support team members and foster a healthy workplace
  • Maintain compliance with safety and sanitation standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: