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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Certification sponsorship
Training opportunities
Retirement Plan
Employee assistance program
Equal opportunity employer
Job Description
The Salvation Army is a worldwide evangelical movement and an integral part of the universal Christian Church. Its foundation rests upon biblical teachings, carrying out its ministry motivated by the love of God. The organization is dedicated to preaching the gospel of Jesus Christ and meeting human needs in His name without discrimination, making a significant impact on communities globally. Specifically, at the Clitheroe Center, part of The Salvation Army network, the focus is on providing essential support and services within a 42-bed residential treatment facility. This center operates with the goal of fostering client recovery in a supportive and... Show More
Job Requirements
- High school diploma or equivalency
- Three years experience as a cook, one of which must have been in an institutional setting
- Ability to maintain a collaborative and cooperative work environment and to work with a minimum of supervision
- Must be skilled in communication with individuals of varying ethnic and cultural backgrounds
- Highly organized, detail oriented, and demonstrated ability to work harmoniously with peers, supervisors, clients, families, and visitors
- Have the ability to assess safety needs and follow standardized safety procedures
- Ability to complete multiple tasks, meet deadlines, remain self-motivated, and work with a minimum of supervision
- Alaska driver's license with acceptable criminal history and driving records
- Understanding of trauma-informed care
Job Qualifications
- High school diploma or equivalency
- Three years' experience as a cook, one of which must have been in an institutional setting
- Completion of Food Handlers Card and Serv-Safe certification within 30 days of employment
- Understanding of trauma-informed care
- Skilled in communication with individuals of varying ethnic and cultural backgrounds
- Highly organized and detail oriented
- Ability to work harmoniously with peers, supervisors, clients, families, and visitors
- Ability to assess safety needs and follow standardized safety procedures
- Ability to complete multiple tasks, meet deadlines, remain self-motivated, and work with a minimum of supervision
- Proficiency with Microsoft Office Suite and ability to learn new software programs with basic training
- Leadership skills
Job Duties
- Directs other kitchen staff in day-to-day activities to facilitate the smooth workings of the kitchen
- Prepares and serves nutritional and attractive meals and snack trays from the planned menu as well as meals developed for clients' special needs
- Follows established preventative maintenance procedures and reports equipment failure and maintenance needs to the Operations Manager
- Solicits, maintains eligibility for, and picks up donations from various businesses and food banks as needed
- Rotates stock as needed and stocks rations in appropriate areas
- checks stock to determine inventory levels
- reports food and supply needs to the Operations Manager
- Order stock as needed to maintain established inventory levels
- Follows established Federal, State, local, and Salvation Army food service procedures, policies and regulations
- reports any unsafe acts or violations to the Operations Manager
- Develop a nutritionally appropriate rotating menu of daily meals to include prepared lunch and dinner, in addition to conventional breakfast offerings and weekend brunch meals to meet daily nutrition guidelines as established by the USDA
- Keeps kitchen clean and well organized
- Assumes full responsibility of food service operations when Operations Manager is not available
- Assists other kitchen personnel as needed to accomplish set goals and objectives, sharing suggestions and ideas in staff meetings
- Completes all required competencies and all relevant courses on Relias Learning as assigned
- Attend staff meetings and complete required trainings
- Perform other related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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