Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $22.75
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Work Schedule

Standard Hours
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Benefits

paid time off (PTO)
Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
Health care benefits
Retirement plan with a 401(k) match
generous scholarship program
LiveWell Employee & Family program

Job Description

Wegmans is a renowned supermarket chain known for its commitment to quality, customer service, and community engagement. Established over a century ago, Wegmans has grown to become one of the most trusted and beloved grocers in the United States. The company is celebrated for its people-first culture, emphasizing the growth and well-being of its employees alongside delivering exceptional food products to its customers. Wegmans operates large-format stores featuring fresh produce, organic selections, bakery items, and ready-to-eat meals, tapping into a vast variety of culinary delights that appeal to a broad audience. With numerous locations, Wegmans is recognized as a leader... Show More

Job Requirements

  • 2+ years of prep or line cook experience
  • Experience leading a team
  • Food safety and quality assurance knowledge

Job Qualifications

  • 2+ years of prep or line cook experience
  • Experience leading a team
  • Knowledge of food safety and quality assurance practices

Job Duties

  • Assist the sous chefs in running the kitchen and overseeing the team
  • Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
  • Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store
  • Manage employee performance, including training, feedback and development opportunities

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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