Lead Cook

Sodexo is a leading global food services and facilities management company dedicated to improving the quality of life for individuals and communities. With a strong commitment to environmental, social, and economic progress, Sodexo delivers comprehensive solutions spanning food service, catering, facilities management, and integrated services to clients worldwide. The company distinguishes itself through its focus on employee well-being, diversity, inclusion, and fostering a respectful, supportive work environment where each team member's contributions are valued and respected. Sodexo operates with a mission to create a better everyday for everyone and build a better life for all, which is reflected in its service excellence and community engagement.

The Lead Cook position at Sodexo, located at Hunton Andrews Kurth UPA in Richmond, offers a full-time opportunity with a pay range of $19.00 to $24.00 per hour. Candidates should be available for varying shifts and days, with open availability preferred to meet the dynamic needs of the operation. This role is ideal for those passionate about food preparation, team collaboration, and delivering exceptional customer service while actively engaging in reducing food waste and supporting a healthy work environment.

As a Lead Cook at Sodexo, you will be central to creating and preparing nutritious, high-quality dishes for a variety of meal periods including breakfast, lunch, dinner, and special catered events. Your role involves following recipes with precision to ensure consistency and excellence in every meal prepared. You may also play a key role in customer interaction at an a la carte or grill station and assist management by overseeing daily kitchen operations and staff activities. This position requires punctuality, reliability, and a proactive approach to various duties, which may vary based on business needs and client requirements.

Moreover, Sodexo emphasizes supporting employees with career growth opportunities through ongoing training and development programs. The company provides a flexible, supportive work environment, encouraging work-life balance so employees can be home for important moments. Benefits include paid time off, holidays, comprehensive medical, dental, and vision coverage, tuition reimbursement, a 401(k) retirement savings plan, and various discount programs. Certain locations may also offer additional perks such as free shift meals, uniforms, safety shoes, and transportation or parking assistance.

Joining Sodexo means becoming a part of a diverse and inclusive community that values fairness, respect, and the individuality of each employee. Here, your ideas are welcomed and your efforts recognized, contributing to a stronger, more innovative team. Sodexo is committed to equal employment opportunities for all individuals regardless of race, religion, gender, disability, or any other protected characteristic, fostering a workplace where everyone can thrive. If you are a dedicated, adaptable culinary professional looking to advance your career in a supportive and dynamic setting, the Lead Cook role at Sodexo is an excellent fit.