Lead Cook

Located in Cincinnati, Ohio, Ohio National Financial Services UPA is partnering with Sodexo to offer an exciting opportunity for a Lead Cook in a dynamic food service environment. Sodexo is a global leader in food services and facilities management, committed to improving the quality of life for those they serve and contributing positively to the communities where they operate. Their purpose is to create a better everyday experience and build a better life for all. Recognized for their core values of diversity, inclusion, and respect, Sodexo emphasizes fair treatment, employee happiness, and career development. The company provides a broad array of food service, catering, and integrated facility management solutions worldwide, ensuring that their customers and employees have memorable experiences. As a full-time role located within this reputable organization, the Lead Cook position offers a competitive pay scale ranging from $18.50 to $21.50 per hour, with varying shifts that may include early mornings, late afternoons, weekdays, or weekends based on the operational needs of the facility. Availability to work flexible schedules is preferred and will be discussed during the interview process.

The Lead Cook role at Sodexo is crucial in delivering exceptional culinary services while fostering a positive team environment. This role combines the art of cooking with frontline customer service, ensuring meals are prepared accurately and presented with care to delight clients. The Lead Cook is responsible for managing meal preparation across various times of the day, including breakfast, lunch, dinner, and catered events, requiring versatility and attention to detail. Candidates will follow recipes and product instructions meticulously to maintain consistency and quality. In addition to cooking, a Lead Cook may operate an a la carte or grill station, adding an interactive element to food preparation and customer engagement. Beyond culinary tasks, the role may include supporting management with business operations and employee oversight, reflecting the leadership aspect of the position. Being a team player and food waste reducer are essential attributes, emphasizing responsibility toward sustainability and collaboration. The company encourages candidates who are adaptable, reliable, and committed to promoting a healthy and safe workplace. Moreover, Sodexo offers a supportive work environment, opportunities for training, career advancement, and comprehensive benefits packages including paid time off, medical and dental insurance, tuition reimbursement, and retirement plans. Some additional site-specific perks may also be available, such as free meals, uniforms, or transportation support, which contribute to a satisfying and well-rounded employment experience.