Lead Cook

SodexoMagic is a distinguished joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, recognized as a certified minority-owned company. This enterprise excels in providing top-notch food service, facilities management, and integrated solutions to a diverse range of sectors including corporate offices, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. Leveraging the strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., the company thrives on delivering innovative, creative service solutions tailored to meet the specific needs of its clients. With a presence deeply rooted in the communities it serves, SodexoMagic blends corporate expertise with local insights, fostering an environment enriched by collaboration and community impact.

At SodexoMagic, the core philosophy transcends traditional employment; it invites employees to become part of a purpose-driven organization where individual contributions significantly impact the company’s success and growth. Emphasizing values of diversity, inclusion, fairness, and respect, SodexoMagic ensures every team member’s ideas and opinions are valued, nurturing a positive workplace culture that champions equity and collective strength. This approach not only enhances employee satisfaction but also boosts operational performance by creating an atmosphere where creative and committed professionals can thrive.

The Lead Cook position at SodexoMagic is a vital role that embodies these company values and aspirations. This role is designed for a team-oriented, adaptable culinary professional dedicated to food quality, customer satisfaction, and waste reduction. The Lead Cook will be responsible for preparing, portioning, cooking, and presenting a range of nutritious and appealing hot and cold foods across various meal periods, including breakfast, lunch, dinner, and special catered events. Precision and efficiency in recipe adherence are essential, alongside an ability to operate grill stations or a la carte services when needed.

As a pivotal team member, the Lead Cook is expected to contribute to maintaining a safe and healthy kitchen environment, support management oversight on key operational functions, and deliver exceptional customer service with a welcoming demeanor. Reliability and strong attendance record during assigned shifts, primarily weekdays with varying hours, are integral to fulfilling the demands of this full-time position located in Merck, Durham. With a competitive hourly wage range of $17.50 to $22.00, the role offers both financial and professional growth opportunities within a supportive work environment.

SodexoMagic encourages its Lead Cooks to embody passion for food and a commitment to enhancing the dining experience for all patrons. By joining SodexoMagic, employees gain access to ongoing training, development programs, and potential career advancement, making the role much more than a job—it is a pathway to a long-term culinary career within a company that celebrates diversity and strives for excellence in service delivery.