Job Overview

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Compensation

Hourly
Range $20.25 - $23.25
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off

Job Description

Brightview Senior Living is a leading provider of senior living services, committed to enriching the lives of seniors by delivering unmatched care and hospitality. With a focus on delivering exceptional dining and lifestyle experiences, Brightview operates communities designed to support the health, happiness, and well-being of their residents. The company's dedication to excellence can be seen in their innovative approaches and compassionate care, setting a high standard within the senior living industry. Through its expansive network of communities, Brightview offers a warm, inclusive environment where residents and staff alike feel valued and supported. They emphasize professional growth, continuous learning, and a culture that embraces diversity and innovation, attracting employees who are passionate about making a significant difference.

The company is currently seeking a talented Cook who is eager to advance their career and bring creativity and passion to the culinary team. This role is perfect for an individual who loves cooking for people and has experience working in high-volume dining settings. As a Cook at Brightview, you will have an opportunity to contribute directly to the quality of life of senior residents by preparing nutritious and delicious meals tailored to their dietary needs and preferences. The position offers a competitive hourly wage ranging from $20.25 to $23.25, with consideration given to experience, qualifications, and training. The salary does not include bonuses or additional incentives but is complemented by a comprehensive benefits package.

In this role, you will be responsible for crafting meals from high-end, healthy ingredients with a creative twist to entice residents and guests. You will adjust recipes to meet specific dietary requirements and special requests, ensuring each meal supports optimal nutrition. Maintaining a clean workspace and adhering strictly to food safety protocols is essential, setting a strong example for other team members. This position not only requires culinary skills but also leadership qualities and an understanding of proper food handling practices. ServSafe certification is required, reflecting the commitment to food safety and resident protection. Working at Brightview means joining a company that values dedication, embraces community spirit, and encourages personal and professional growth. As part of an equal opportunity employer, Brightview fosters an inclusive environment where diversity is celebrated and all employees can thrive. This role is an excellent opportunity for culinary professionals who want to grow their career while making a meaningful impact in the lives of seniors.

Job Requirements

  • high school diploma or equivalent
  • minimum of 3 years food preparation experience in high-volume dining setting
  • ServSafe certification
  • strong leadership and communication skills
  • knowledge of dietary requirements and nutrition principles

Job Qualifications

  • love to cook for people
  • 3+ years of food preparation experience in a high-volume dining services venue
  • bold, natural born leader ready to evaluate culinary career
  • knowledge of proper food handling, storage, and safety protocols and regulations
  • ServSafe certified

Job Duties

  • use creativity and passion to deliver an enhanced dining experience for residents, family members, guests and associates
  • entice residents with an array of healthy, high-end ingredients to optimize nutrition
  • adjust recipes to accommodate specific dietary needs and special requests
  • set a good example for team members by maintaining a clean workspace and exercising proper food handling techniques

Job Criteria

Experience

Mid Level (3-7 years)


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