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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.50 - $33.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
wellness programs
Job Description
St. Jude Children's Research Hospital is a world-renowned pediatric treatment and research facility focused on curing catastrophic diseases in children, primarily cancer and other life-threatening illnesses. Established with a mission to advance cures, and means of prevention, for pediatric catastrophic diseases through research and treatment, St. Jude is a leader in pediatric healthcare and scientific innovation. The hospital is a nonprofit institution where families never pay for treatment, travel, housing, or food, so they can focus fully on helping their children survive and thrive. St. Jude is known for its cutting-edge cancer research programs, compassionate care, and commitment to excellence... Show More
Job Requirements
- High school diploma or GED required
- Bachelor’s degree preferred
- 4+ years of relevant experience with high school diploma or some experience with bachelor’s degree
- Experience in hospital food service preferred
- Strong hospitality service environment experience
- Certified Food Protection Manager Certificate required within 30 days of employment
- Certified Starbucks Barista with Barista Trainer Certification
- Completion of coffee academy program within 6 months
- Ability to work under supervision with minimal guidance
- Physical ability to perform job tasks including lifting up to 50 pounds
- Ability to comply with safety and health regulations
- Regular and predictable attendance
- Willingness to work Monday through Friday 6:45 am to 3:15 pm
Job Qualifications
- High school diploma or GED
- Bachelor’s degree preferred in related field such as hospitality management
- Strong experience in hospital food service environment preferred
- Experience in hospitality service monitoring and managing related activities
- Certified Food Protection Manager certificate through approved ANSI program
- Certified Starbucks Barista with Barista Trainer Certification
- Completion of coffee academy program within six months
- Demonstrated knowledge of food service regulations and standards
- Exceptional leadership and communication skills
- Proven ability to manage and mentor team members
Job Duties
- Assume leadership role in absence of management to complete daily tasks such as schedule alterations, product orders, cleaning assignments, and opening or closing procedures
- Ensure deliveries are accepted and stored according to departmental requirements
- Communicate customer feedback to managers and recommend new menu items
- Supervise cleanliness throughout the work area and maintain and update accurate records
- Understand and use relevant food services procedures and processes to ensure consistency and compliance
- Train and guide team members around complex activities and address escalations or deviations
- Perform other duties as assigned to meet departmental goals
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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