Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.75 - $22.75
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
diversity and inclusion programs
Job Description
Renaissance Hotels, part of the global Marriott International portfolio, offers a unique blend of cultural experiences and exceptional hospitality. Known for its commitment to immersing guests in local neighborhoods and creating memorable stays, Renaissance Hotels provide a work environment that champions creativity, diversity, and career growth. The hotel industry, especially within Marriott International, emphasizes not only delivering exceptional guest services but also fostering a workplace where employees feel valued and supported. Located in Schaumburg, Illinois, this Renaissance property is seeking motivated individuals for a food and beverage role that is integral to creating memorable guest experiences. This full-time, non-management position offers a competitive hourly wage of $21.75 to $22.75, with additional service charge compensation. The role is primarily during the day shift and is based on-site, providing opportunities for direct interaction with guests and colleagues in a vibrant hospitality setting.
The position involves managing banquet events from start to finish, requiring a keen eye for detail and excellent organizational skills. Candidates will be responsible for analyzing banquet orders, gathering guest information, and ensuring proper setup and timeline management tailored to specific guest needs, including buffet and food station arrangements. Maintaining cleanliness, hygiene, and proper organization throughout service areas is critical. The role also entails supervising the setup and final breakdown of event spaces, ensuring standards are met consistently. Communication is a key element, requiring engagement with guests and team members to ensure a seamless event experience. This position also supports management by assisting in employee hiring, training, scheduling, evaluation, motivation, and discipline, serving as a model of excellence for team members.
Additionally, the role requires strict adherence to company safety policies and procedures, reporting maintenance issues or safety hazards immediately. Employees must maintain a professional appearance and uphold the confidentiality of company information. Physical demands include lifting and moving objects of varying weights, standing or walking for extended periods, and performing tasks that require fine motor skills and physical dexterity. Effective communication skills are essential for interacting professionally with guests, coworkers, and supervisors. Renaissance Hotels prides itself on cultivating a welcoming and inclusive environment, celebrating diversity and equal opportunity. This position offers an excellent opportunity for individuals seeking to develop their careers in the hospitality industry while contributing to a dynamic team known for its spirit of adventure and exceptional service.
The position involves managing banquet events from start to finish, requiring a keen eye for detail and excellent organizational skills. Candidates will be responsible for analyzing banquet orders, gathering guest information, and ensuring proper setup and timeline management tailored to specific guest needs, including buffet and food station arrangements. Maintaining cleanliness, hygiene, and proper organization throughout service areas is critical. The role also entails supervising the setup and final breakdown of event spaces, ensuring standards are met consistently. Communication is a key element, requiring engagement with guests and team members to ensure a seamless event experience. This position also supports management by assisting in employee hiring, training, scheduling, evaluation, motivation, and discipline, serving as a model of excellence for team members.
Additionally, the role requires strict adherence to company safety policies and procedures, reporting maintenance issues or safety hazards immediately. Employees must maintain a professional appearance and uphold the confidentiality of company information. Physical demands include lifting and moving objects of varying weights, standing or walking for extended periods, and performing tasks that require fine motor skills and physical dexterity. Effective communication skills are essential for interacting professionally with guests, coworkers, and supervisors. Renaissance Hotels prides itself on cultivating a welcoming and inclusive environment, celebrating diversity and equal opportunity. This position offers an excellent opportunity for individuals seeking to develop their careers in the hospitality industry while contributing to a dynamic team known for its spirit of adventure and exceptional service.
Job Requirements
- high school diploma or equivalent
- less than 1 year of related work experience
- no supervision experience required
- knowledge of safety procedures
- ability to perform physical labor including lifting and standing for prolonged periods
- professional appearance and grooming
- ability to maintain confidentiality
- effective verbal communication skills
- willingness to support and work within a team
- compliance with company policies and procedures
Job Qualifications
- high school diploma or equivalent
- less than 1 year of related work experience
- no supervision experience required
- strong communication skills
- ability to work collaboratively in a team environment
- ability to maintain high standards of cleanliness and organization
- knowledge of safety procedures
- good physical stamina and motor coordination
Job Duties
- read and analyze banquet event orders to gather guest information
- determine appropriate setup, timeline, and specific guest needs including buffets and food stations
- organize banquet areas ensuring cleanliness and proper preparation
- supervise and maintain cleanliness, hygiene, and organization of assigned service areas and stations
- inspect storage areas for cleanliness, organization, and correct FIFO method usage and correct deficiencies
- communicate with guests and employees to ensure guest needs are met
- ensure team collaboration and direct final breakdown and cleaning of reception rooms
- assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees
- comply with company safety policies and report maintenance or safety hazards
- maintain professional appearance and confidentiality
- support coworkers and contribute to achieving common goals
- perform physical tasks including moving and lifting objects up to specified weights and standing or walking for extended periods
- perform other reasonable tasks as requested by supervisors
Job Criteria
Experience
No experience required
Job Location
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