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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.00 - $15.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible work schedule
Job Description
Guest Services, Inc. is a premier hospitality management company and National Park Service concessionaire established in 1917. The company has built a strong reputation over the years for delivering best-in-class services across a diverse array of client sites. These sites include luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation venues, boathouses, marinas, museums, conference centers, senior living communities, health care systems, and educational dining facilities such as schools and universities. Additionally, Guest Services manages specialty retail stores, further showcasing its versatility and extensive reach in the hospitality industry.
Guest Services... Show More
Guest Services... Show More
Job Requirements
- high school diploma or equivalent
- prior baking experience
- knowledge of food safety practices
- ability to stand for extended periods
- good manual dexterity
- flexibility to work various shifts
- reliable and punctual
Job Qualifications
- experience in baking and pastry preparation
- ability to decorate cakes and pastries
- knowledge of baking techniques and food safety standards
- attention to detail and creativity
- ability to work in a team environment
- strong time management skills
Job Duties
- prepare and mix ingredients for baking
- bake food items according to recipes and standards
- decorate cakes, pastries, and other baked goods with attention to detail
- maintain cleanliness and organization of baking area
- adhere to food safety and sanitation guidelines
- collaborate with kitchen staff to coordinate baking schedules
- monitor inventory of baking supplies and report needs
Job Criteria
Experience
No experience required
Job Location
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