Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
meal discounts
Gym membership discounts

Job Description

Silver New American Brasserie is a vibrant and sophisticated casual dining restaurant located in Bethesda and Washington DC. It is part of the Silver Diner Development, LLC, a company known for its leadership and innovation in the casual dining segment. Silver New American Brasserie prides itself on delivering fresh, locally sourced ingredients from more than 15 partner farms dedicated to organic and sustainable agriculture. The restaurant offers a unique dining experience with a diverse menu that features flavors from around the world and award-winning handcrafted cocktails, blending the best of global cuisine with American fare. It has been recognized by respected publications and institutions such as The Washington Post, Full Service Restaurant magazine, and has earned the TDn2K Best Practices Award in the family dining category in 2020.

Silver operates with a clear mission: to be the best they can be. They place immense value on their people, viewing their employees as the company’s most precious resource. Success at Silver is deeply tied to supporting the growth and wellbeing of its staff, both professionally and personally. It is an environment that champions internal promotion and career advancement, with over 60% of managers and every general manager and area director being promoted from within. Silver fosters a culture of warmth, respect, and high standards, with a strong focus on excellent service, quality product execution, and guest satisfaction. They seek team members who are friendly, warm, energetic, and have a passion for hospitality.

The available positions include dishwasher roles, which are fundamental to the successful operation of the restaurant. Dishwashers play a crucial role in maintaining the cleanliness and efficiency of the kitchen and dining areas by ensuring all dishes and tools are spotless and ready for use. Both full-time and part-time opportunities are available, with expected availability on weekends and holidays. This role is ideal for individuals with limited experience who are eager to grow and improve in a fast-paced, dynamic restaurant environment. Joining Silver means becoming part of one of the busiest restaurants in the United States and working with one of today’s leading conceptual restaurant brands. The company offers comprehensive benefits including medical, dental, and vision insurance, 401K plans, employee assistance programs, meal discounts, gym membership discounts, and opportunities for growth such as becoming a trainer, supervisor, or manager. This is more than just a job — it is a career path with upward mobility and a supportive community.

Job Requirements

  • high school diploma or equivalent
  • availability to work weekends and holidays
  • ability to follow instructions
  • prior experience in a cleaning or hospitality role is a plus
  • physical stamina to perform repetitive tasks
  • ability to work in a fast-paced environment
  • must be reliable and punctual

Job Qualifications

  • ability to lift 50 pounds
  • ability to stand for long periods
  • strong work ethic
  • eagerness to learn and grow
  • friendly and positive attitude
  • good communication skills

Job Duties

  • clean dishes and kitchen utensils efficiently
  • maintain cleanliness of kitchen and dining areas
  • ensure proper sanitation procedures are followed
  • assist kitchen staff as needed
  • manage waste disposal and recycling
  • restock clean dishes and utensils
  • follow safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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