Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
meal discounts
Gym membership discounts
Work shoe discounts
Job Description
Silver Diner Development LLC is an award-winning leader in the casual dining restaurant segment, known for its diverse and inclusive workplace culture and innovative, fresh, locally sourced menu options. Recognized by the Washington Post as one of the 'most diverse places to work' and featured by Full Service Restaurant magazine as one of the '20 full-service restaurants to watch,' Silver Diner has won the TDn2K Best Practices Award in 2020 for the family dining category. The company emphasizes using the highest quality ingredients sourced directly from over 15 local farms focused on organic and sustainable agriculture, providing an exceptional dining experience that bridges the gap between traditional table-service and boring fast food. Silver Diner champions its people as the most valuable resource and is committed to fostering professional and personal growth, demonstrated by its industry-leading internal promotion rates with over 60% of managers and all general managers and area directors having been promoted from within.
The Dishwasher role at Silver Diner Development LLC is a vital position within a bustling, fast-paced restaurant environment. The dishwasher is responsible for maintaining the highest cleanliness and hygiene standards for all porcelain, glassware, utensils, cooking tools, and dishware through the use of industrial dishwashing machines or manual cleaning methods. This entry-level position is an excellent opportunity for individuals with limited experience to join a well-established team and learn the intricacies of food safety, health standards, and cleaning procedures essential to restaurant operations. The duties include organizing, cleaning, sanitizing, and ensuring the availability of all dishware and utensils needed for smooth kitchen and dining room operations. Dishwashers also maintain floor cleanliness in storage and dishwashing rooms and manage proper disposal of waste and organization of food deliveries, contributing to overall restaurant efficiency and guest satisfaction.
Silver Diner values availability on weekends and holidays for this position and expects dishwashers to demonstrate pride in cleanliness, organizational skills, and the ability to multitask efficiently. The environment is physically demanding, requiring the stamina to handle 10-12 hour shifts standing and moving on hard surfaces and the strength to lift and maneuver boxes weighing up to 50 pounds. Candidates must comply with strict safety standards related to the use of cleaning chemicals, kitchen equipment, and proper hygiene practices. The restaurant embraces a warm, friendly culture where hospitality is key, aiming to deliver beyond guest expectations by never saying no to guest requests and maintaining excellence in all aspects of service. Joining Silver Diner means becoming part of one of the busiest and most popular conceptual category leaders in the United States, with ample room for career advancement including roles as trainers, supervisors, or managers. Comprehensive benefits include medical, dental, vision insurance, a 401K plan, employee assistance program, meal discounts, and additional perks such as gym membership discounts and work shoe discounts.
The Dishwasher role at Silver Diner Development LLC is a vital position within a bustling, fast-paced restaurant environment. The dishwasher is responsible for maintaining the highest cleanliness and hygiene standards for all porcelain, glassware, utensils, cooking tools, and dishware through the use of industrial dishwashing machines or manual cleaning methods. This entry-level position is an excellent opportunity for individuals with limited experience to join a well-established team and learn the intricacies of food safety, health standards, and cleaning procedures essential to restaurant operations. The duties include organizing, cleaning, sanitizing, and ensuring the availability of all dishware and utensils needed for smooth kitchen and dining room operations. Dishwashers also maintain floor cleanliness in storage and dishwashing rooms and manage proper disposal of waste and organization of food deliveries, contributing to overall restaurant efficiency and guest satisfaction.
Silver Diner values availability on weekends and holidays for this position and expects dishwashers to demonstrate pride in cleanliness, organizational skills, and the ability to multitask efficiently. The environment is physically demanding, requiring the stamina to handle 10-12 hour shifts standing and moving on hard surfaces and the strength to lift and maneuver boxes weighing up to 50 pounds. Candidates must comply with strict safety standards related to the use of cleaning chemicals, kitchen equipment, and proper hygiene practices. The restaurant embraces a warm, friendly culture where hospitality is key, aiming to deliver beyond guest expectations by never saying no to guest requests and maintaining excellence in all aspects of service. Joining Silver Diner means becoming part of one of the busiest and most popular conceptual category leaders in the United States, with ample room for career advancement including roles as trainers, supervisors, or managers. Comprehensive benefits include medical, dental, vision insurance, a 401K plan, employee assistance program, meal discounts, and additional perks such as gym membership discounts and work shoe discounts.
Job Requirements
- Availability to work weekends and holidays
- Ability to lift and maneuver boxes up to 50 pounds
- Physically able to stand or walk on hard surfaces for 10-12 hours per day
- Ability to tolerate heat and cold environments including refrigeration areas
- Demonstrated sense of pride in cleanliness
- Ability to follow strict cleaning chemical and safety guidelines
- Willingness to perform additional reasonable duties as assigned by management
Job Qualifications
- Preferred but not required prior experience in a dishwashing or cleaning role
- Understanding of workplace safety and chemical labels
- Ability to follow sanitation and hygiene standards
- Strong organizational skills
- Ability to multitask and work in a fast-paced environment
- Positive attitude and teamwork skills
- Basic understanding of manual and machine dishwashing procedures
Job Duties
- Ensure all porcelain, glassware, dishware, and cooking utensils are thoroughly cleaned, stacked, organized, and easily accessible
- Ensure floors in the dishwashing area, storage, and pantry are clean
- Sort, shelve, and rinse dirty dishes, glasses, dishware, and other cooking utensils
- Stack clean dishes and deliver to the kitchen line and storage areas
- Change dishwashing water every hour
- Replace cleaning and sanitizing chemicals as needed
- Assemble, disassemble, and clean the dishwasher
- Notify kitchen management if dishwasher wash or rinse cycles are below safety temperature standards
- Fill and empty the three-compartment sink with cleaning/disinfectant solutions as needed
- Hand wash pots and pans when necessary
- Dispose of waste and garbage in the appropriate containers
- Sweep around the restaurant exterior and trash area
- Sweep and mop floors
- Organize, distribute, and store food deliveries
- Work as a team with clear and constructive communication
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
