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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.25 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
reasonable accommodation
Job Description
Denny's is a renowned American restaurant chain famous for its 24/7 service and a diverse menu that caters to a wide range of guests looking for comfort food at any time of day or night. Established decades ago, Denny's has grown to become a staple in the dining industry with a commitment to providing exceptional guest experiences. The company prides itself on creating a welcoming atmosphere for every visitor, emphasizing friendly service and quality food. Each restaurant operates with the goal of making guests feel right at home, whether they're stopping by for breakfast, lunch, dinner, or a late-night meal.... Show More
Job Requirements
- Ability to raise a tray weighing up to 25 lbs
- ability to bend, stoop, reach, wipe, lift, and grasp
- sufficient mobility to move and operate in the work area
- ability to stand and walk during the entire shift
- ability to hear well in a loud environment to respond to employee and guest needs
- basic math skills including add, subtract, multiply, and divide
- compliance with state, county, or municipal regulations pertaining to health risk concerns about food handling
- ability to observe and differentiate between monetary denominations
- ability to operate point of sale system
- ability to work around potentially hazardous chemicals
Job Qualifications
- Ability to communicate effectively in English, both orally and in writing
- ability to work in a team environment
- meets Denny's uniform and grooming standards and maintains them throughout the shift
- excellent guest service skills
- dependability and ability to learn basic tasks and follow instructions
- values diversity and shows respect for others
Job Duties
- Greeting guests in a warm, friendly, smiling manner that welcomes them into our restaurant and sets the stage for a positive experience
- engaging in friendly conversation as you suggest new menu items, process payments, make correct changes, and help with the beverage orders for guests
- completing side work, cleaning, and assisting other team members as needed
- raising a tray weighing up to 25 lbs
- bending, stooping, reaching, wiping, lifting, and grasping
- standing and walking during the entire shift
- operating point of sale system
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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