Copycat Co. logo

Late Night Cook

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $70,000.00 - $80,000.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Quarterly schedules
Annual Raises
Training opportunities

Job Description

COPYCAT CO is a well-established restaurant located on H Street, known for its commitment to quality cuisine and a welcoming atmosphere. As a dynamic and progressive dining establishment, COPYCAT CO emphasizes kindness and hospitality at the core of its company values, striving to create a worker-centric environment. The restaurant fosters a collaborative atmosphere where back of house (BOH) and front of house (FOH) staff are treated as equals with equalized pay, reflecting its dedication to fairness and professional respect throughout the team. This approach not only enhances employee satisfaction but also drives a culture of professionalism and commitment that resonates throughout the workplace.

The current opportunity at COPYCAT CO is for an experienced line cook to join their BOH team. The ideal candidate is someone who demonstrates a strong work ethic, professionalism, and a genuine commitment to their culinary career. While prior wok experience is preferred, the restaurant values attitude and dependability over technical skill and is willing to provide training to individuals motivated to learn and grow. This role is perfect for those looking to develop their skills in a supportive environment that prioritizes teamwork and mutual respect among industry professionals.

Working hours for this position are from 4pm to 2am on weekdays, extending to 3am on weekends, with a four-day workweek. The restaurant is seeking full-time employees, so part-time applicants are encouraged to consider other opportunities. COPYCAT CO offers competitive benefits including health insurance for all employees, paid time off (PTO), quarterly schedule planning to promote work-life balance, and annual raises recognizing dedication and performance. This combination of benefits, stability, and professional growth opportunities makes COPYCAT CO an attractive employer for culinary professionals looking for a career-oriented environment.

If you are a professional who values a positive workplace culture and is committed to contributing to a team that prizes kindness, hospitality, and worker equity, then COPYCAT CO welcomes your application. Prospective candidates should submit a resume along with a personalized message expressing their interest in the position. Joining COPYCAT CO means becoming part of a forward-thinking restaurant team that supports career development, values every team member's contribution, and aims to set a high standard for employee satisfaction in the industry.

Job Requirements

  • Availability to work 4pm to 2am weekdays and until 3am on weekends
  • Commitment to a full-time schedule of 4 days per week
  • Demonstrated dependability and strong work ethic
  • Ability to work well within a team
  • Positive attitude and willingness to learn
  • Legal authorization to work in the country
  • Ability to handle physical demands of the kitchen environment

Job Qualifications

  • High school diploma or equivalent
  • Prior experience as a line cook preferred
  • Ability to work under pressure in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and adapt
  • Knowledge of wok cooking techniques is a plus but not required
  • Commitment to professionalism and career growth

Job Duties

  • Prepare and cook menu items according to restaurant recipes and standards
  • Ensure kitchen cleanliness and organization
  • Collaborate with BOH and FOH teams to maintain seamless service
  • Operate wok and other cooking equipment safely and efficiently
  • Manage food inventory and assist in stock rotation
  • Adhere to health and safety regulations
  • Communicate effectively with team members to ensure smooth kitchen operations

Job Criteria

Experience

Mid Level (3-7 years)


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