Las Floriditas - Dishwashers

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $13.00
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Benefits

Paid vacation
Management Referral Bonuses
Contest incentives
meal discounts
Health Insurance
Dental Insurance
Vision Insurance
401k plan

Job Description

Las Floriditas is a proud member of the Aloha Hospitality International restaurant group, a well-respected name in the Alabama dining scene with a legacy stretching over 40 years. This impressive portfolio includes highly acclaimed restaurants such as Baumhower's Victory Grille, Dauphin's, and Wingfingers, alongside the flagship Las Floriditas. Known for exceptional hospitality and vibrant culinary experiences, the company has built a strong reputation through dedication to quality and team-centric culture.

Las Floriditas is a high-volume restaurant that serves up an appealing menu filled with classic signature dishes as well as chef-inspired specials, creating a dynamic and engaging environment for both guests and staff. The restaurant prides itself on fostering a positive workplace culture where every team member contributes to a collective goal of excellence and growth.

The role of a dishwasher at Las Floriditas is invaluable to maintaining the smooth operation of the kitchen and ensuring a clean, efficient workspace that supports the culinary team. Dishwashers at Las Floriditas are paid up to $13 per hour, making this an attractive opportunity for individuals seeking part-time employment, especially those looking for a supportive and fun work environment.

Working as part of the Aloha Hospitality team means more than just employment; it means joining a community that values training, development, and internal advancement. New team members receive thorough training, with ongoing development programs designed to build skills and open pathways toward further career opportunities within the group. Whether you're starting a career in the restaurant industry or looking to join a team where growth is nurtured, Las Floriditas offers an encouraging environment that motivates you to do great things.

The company is committed to rewarding its team through several benefits and incentives. Eligible employees receive paid vacation after one year of service, with the possibility of up to four weeks annually, demonstrating a respect for work-life balance. Additionally, there are large referral bonuses for team members who bring friends or family into the business, fostering a community-oriented workplace. The potential for exciting contest incentives, including cruise prizes, adds another layer of motivation and fun.

Health and wellness are prioritized with comprehensive health, dental, and vision insurance plans available to those who qualify. Financial security is supported through a managed 401K plan with employer matching and access to wealth management guidance, helping employees plan for their futures. The restaurant's culture of growth and expansion means there are always opportunities to be part of new restaurant openings, keeping the work experience dynamic and full of potential.

This position is part-time with evening shifts available and requires attendance in person at the restaurant location. If you are ready to make a meaningful impact within a thriving restaurant environment and want to be part of a team that cares about your success, Las Floriditas welcomes your application. Join a company with a rich heritage, an exciting future, and a commitment to helping you grow and prosper in your career.

Job Requirements

  • Must be at least 18 years old
  • Ability to work evening shifts
  • Must be able to stand for long periods
  • Reliable transportation to and from work
  • Ability to adhere to health and safety standards
  • Strong work ethic and punctuality
  • Willingness to work part-time hours

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior dishwashing or kitchen experience is a plus but not required
  • Ability to work in a fast-paced, high-volume restaurant environment
  • Strong attention to detail and ability to maintain cleanliness standards
  • Ability to stand for extended periods and perform physical tasks
  • Good communication skills and a positive attitude
  • Willingness to follow instructions and work collaboratively within a team

Job Duties

  • Maintain cleanliness of all dishes, utensils, and kitchen equipment
  • Operate dishwashing machines efficiently and safely
  • Assist kitchen staff with cleaning and organizing work areas
  • Dispose of trash and recycling following health and safety regulations
  • Monitor dishwashing supplies and notify management when stocks are low
  • Support team to maintain a positive and cooperative work environment
  • Follow all food safety and sanitation guidelines

Job Criteria

Experience

No experience required


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